This German apple cake recipe is not only quick and easy to prepare, the apple pie is in fact very delicious as well.
Apple cakes are just so yummy and the combination of a freshly baked dough with the right kind ofapple can sent anyone for at least a short time into heaven on earth :-)! Don't we all need this from time to time? One of the reasons why this cake is so easy and quick to prepare is that most of the ingredients are are just measured in cups and it doesn't really make a big difference if your cup is 200 ml / 6.7 oz or 250 ml / 8.4 oz. as long as one uses the same cup for all the ingredients.
Preparation time: 20 minutes
Cooking time: app: 50 to 55 minutes
Resting time: 0 minutes
Total time needed: 70 to 75 minutes
Grade of Difficulty: easy
The cake tastes best fresh but can still be enjoyed at the following day.
Note: This cake might as well be prepared with apricots, prunes, cherries, peaches or fruit of your choice.
Do you have a question, or a helpful suggestion or a story to share that could benefit other cooking enthusiasts? Please feel free to share it with us!
Share your recipe - You got a favorite dish? Is there a recipe that your mum or your granny always cooked for you that you remember from your childhood? Share it with the world! The 20 most popular recipes of each month will be published on a dedicated page for everybody to see.
Jun 22, 20 04:43 AM
Our simple recipe for Spaetzle or Schwabian noodles, is made with eggs, buttermilk and wheat flour. I looked forward to writing a simple story about noodle history, but that was not to be. Noodles, pa…
Jun 18, 20 06:42 AM
Milchreis is the German version of rice pudding. It's a sweet dessert that is popular in countries all over the world.
Jun 06, 20 10:27 AM
This "Pizza Germanica" recipe is a beautiful combination of my favorite pizza dough typical German ingredients like Sauerkraut, Bratwurst, Currywurst and mett.