This brinjal burger with tomatoes, avocados and a yoghurt and herb mayonnaise dressing is a great vegetarian alternative to your
common beef- and chicken burgers. Apart from its healthy ingredients it is quick and easy to make and brimming with flavors. There are so many tasty condiments that you can add to the brinjals, tomato and avocado that you can create burgers that suit anybodies personal preferences.
This recipe was inspired by cookingjulie. You can find her recipe in German language here
Preparation time: 10 minutes
Cooking time: 10 minutes
Resting time: 0 minutes
Total time needed: at least 25 minutes
Grade of Difficulty: easy
As I mentioned above this Brinjal burger recipe is really quite adaptable. So add other ingredients like for example cucumber slices , bell peppers, fresh coriander / cilantro leaves or onion slices to your burgers to suit your personal taste.
One brinjal is usually enough for about 3 to 4 burgers depending on the size of the rolls.
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