A Spanish omelette as well known as Spanish tortilla and Spanish omelet is a healthy dish usually prepared with potatoes, eggs and any vegetables that are at hand. It can be made in a deep oven
proof pan or a casserole dish and when it is done can be enjoyed in thick slices hot or cold.
Preparation time: 15 minutes
Cooking time: 40 minutes
Resting time: 10 minutes
Total time needed: at least 1 H 15 minutes
Grade of Difficulty: standard
This recipe was inspired by the book "Healthy eating for lower cholesterol" by Daniel Green and Catherine Collins. It is a really nice book with lots of helpful advise, beautiful pictures and tasty and healthy recipes.
Use a big sharp knife and a flat slotted spoon to cut slices of and serve hot. It can as well be stored in the fridge and enjoyed as a cold snack the next day.
Share your recipe - You got a favorite dish? Is there a recipe that your mum or your granny always cooked for you that you remember from your childhood? Share it with the world! The 20 most popular recipes of each month will be published on a dedicated page for everybody to see.
Apr 23, 18 10:52 AM
This clear beef broth recipe is a typical German dish that is served either as a starter or even a main course at festive occasions.
Apr 20, 18 11:53 AM
This Cape carolina reaper curry is part of my series of dishes I am cooking with this super hot chili.
Apr 18, 18 06:34 AM
My carolina reaper chicken curry was extremely yummy and of course quite hot. This is not surprising with the Carolina Reaper chili being regarded until recently as the hottest chili in the world.