Seafood Recipes
Seafood recipes are popular all over the world. It is generally regarded as fish, shellfish and any other creatures, plants and algae that are good for human consumption.
Black mussels and sea lettuce fresh from the seaIn the United States freshwater fish and organisms are regarded as seafood too, while other parts of the world only regard saltwater creatures and plants as seafood. Edible aquatic plants like sea lettuce and many kinds of seaweed and algae are very sought after in East Asian countries while the western world focuses more on fish and shellfish varieties. Below you will find seafood recipes from different parts of the world.
Seafood Recipes
Spicy Octopus in Garlic Pineapple Sauce
Red Herring Salad / Roter Heringssalat
Hake in Cinnamon Sesame Crust on a bed of pineapple grape chili salad
Calamari Stew with Olives and Capers
Thai Green Curry with Swordfish and Prawns
Sahnehering - (Bismarck Herring in cream and yoghurt marinade)
Pan Fried Marlin with Sauce Andalouse
Shuba - Dressed Herring / Herring under a fur coat
Traditional Hamburger Lobscouse / Labskaus
Mussels in Sea Lettuce Cream Sauce
with apple, pickles, cucumber, herbs and potatoes
Shito - Hot Ghanaian Pepper Sauce with dried fish and shrimps
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