Seafood Recipes

Seafood recipes are popular all over the world. It is generally regarded as fish, shellfish and any other creatures, plants and algae that are good for human consumption. 

Black mussels and sea lettuce fresh from the seaBlack mussels and sea lettuce fresh from the sea

In the United States freshwater fish and organisms are regarded as seafood too, while other parts of the world only regard saltwater creatures and plants as seafood. Edible aquatic plants like sea lettuce and many kinds of seaweed and algae are very sought after in East Asian countries while the western world focuses more on fish and shellfish varieties. Below you will find seafood recipes from different parts of the world. 


Seafood Recipes

Swordfish Curry

Swordfish curry with mixed seafood and baby corn in white bowlSwordfish curry with mixed seafood and baby corn in white bowl

Spicy Octopus in Garlic Pineapple Sauce


Red Herring Salad / Roter Heringssalat


Hake in Cinnamon Sesame Crust on a bed of pineapple grape chili salad


Spicy Andhra Fish Curry 


Calamari Stew with Olives and Capers


Easy Haddock soup (chowder)


Thai Green Curry with Swordfish and Prawns


Sahnehering - (Bismarck Herring in cream and yoghurt marinade)


Pan Fried Marlin with Sauce Andalouse


Shuba - Dressed Herring / Herring under a fur coat


Kerala Fish Curry



Traditional Hamburger Lobscouse / Labskaus


Mussels in Sea Lettuce Cream Sauce 


Cape Town Seafood Stew


Herring Salad

with apple, pickles, cucumber, herbs and potatoes


Nasi Goreng


Cape Farm Style Pickled Fish


Smoked Salmon Pancake


Shito - Hot Ghanaian Pepper Sauce with dried fish and shrimps


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