In this Indian dhal recipe the lentils are cooked together with chard and orange sweet potatoes. Lentils are the main ingredient of this traditional dish that can be
found in virtually any household in India and Pakistan.
If you visit any Indian restaurant you can be sure that you will find a dhal recipe on their menu. Apart from being very tasty and healthy these Indian lentil stew is as well a very low cost meal which makes it accessible to the people from all walks of life. Many recipes will require to cook the lentils until they have completely lost their shape and can easily be blended into a smooth and thick soup. In this recipe however all the vegetable ingredients are intended to keep their shape as you can see in the picture above.
This recipe was inspired by “ Sophie Godwin. You can find the link to her recipe here
Take of the stove and serve hot with steamed rice or naan bread.
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