Cape winelands mutton stew is a traditional South African dish full of fragrant aromas slowly cooked to perfection. Mutton is a
special kind of meat with a very different appeal than beef and pork. It is loved
by many South Africans and has it's special place in the South African cuisine. Mutton and lamb meat are on offer in virtually every grocery store in the country. Combining some stewing mutton with a range of hearty vegetables and fragrant spices makes this Cape winelands mutton stew a feast for your tastebuds.
Preparation time: 20 minutes
Cooking time: at least 90 minutes
Resting time: 0 minutes
Total time needed: at least 1 H 50 minutes
Grade of Difficulty: standard
Serve hot with boiled potatoes.
Do you have a question, or a helpful suggestion or a story to share that could benefit other cooking enthusiasts? Please feel free to share it with us!
Share your recipe - You got a favorite dish? Is there a recipe that your mum or your granny always cooked for you that you remember from your childhood? Share it with the world! The 20 most popular recipes of each month will be published on a dedicated page for everybody to see.
Jan 21, 19 09:59 AM
healthy herb and melon smoothie
Nov 24, 18 02:00 AM
This "Pizza Africana" recipe is a beautiful combination of my favorite pizza dough and sauce combined with a bunch of traditional African ingredients like okra, biltong and Southafrican boerewors.
Nov 22, 18 10:21 AM
This Punjabi chicken curry is mostly prepared with the tradional cuisine of the Punjab region in mind. The cuisine is known for rich buttery flavours with many vegetarian and meat dishes and the use o…